If you are looking for an easy-to-make but outstanding chicken dish, give this recipe a try. It is very flavorful, 'fries' in the oven so you don't have a stove-top mess and will become one of your most requested meals.
Crush about three cloves of garlic and combine it with two sticks of butter. Melt together in the microwave. In another dish, combine two cups of bread crumbs with 2/3 cup of grated Parmesan cheese, four tablespoons or so of minced parsley and salt/pepper to taste. Dip each piece of chicken (cut up, bone in or boneless, put preferably with skin) into the butter/garlic mixture, and then coat it in the bread crumb mixture.
Spray a cookie sheet with food release (or line with foil first for easy clean up) and arrange the chicken in a single layer. Drizzle evenly with any remaining melted butter. (Shown above, ready to bake.) Bake uncovered in a preheated 350F oven for 45 minutes to an hour until tender and browned.